Fish is one of the healthiest dishes you can whip up in your AlfrescoPlus outdoor kitchen. It’s incredibly light, flavoursome and easy to cook. If your guests are coming to try your seafood speciality, check out these fish options that you’ll love to grill on your BBQ!
Salmon
Salmon is a great source of protein, rich in Omega-3 fatty acids that are good for the prevention of inflammation and heart diseases. Salmon’s distinct flavour blends well with the grill’s smokiness and makes a delicious fillet or a steak for your guests to enjoy. Here’s a mouthwatering salmon recipe we’d love you to try for your next BBQ party.
Swordfish
Swordfish is firm, meaty and comes with a sweet taste that’s perfect for the grill. You can cook it with a simple marinade using a citrus sauce or use herbs and spices such as rosemary, thyme, basil or oregano to enhance its flavour. A well-seared swordfish with translucent flesh inside means it’s properly cooked.
Tuna
Tuna is healthy, tasty and is a breeze to cook, making it one of the most popular choices when grilling seafood. You can either use a simple salt-and-pepper seasoning or you can try sweet and savoury marinades for a fantastic tuna steak. Tuna also cooks fast, it will only take you a minute or two on each side.
Enjoy delightful fish meals cooked in your AlfrescoPlus outdoor kitchen!
AlfrescoPlus is a renowned builder of outdoor kitchens in Australia. Our DIY outdoor kitchen range offers style, quality, functionality and versatility, and our outdoor BBQ Kitchen cabinets feature a patented framing system for a seamless and robust cabinetry solution. We bring together market-leading appliances, premium materials and award-winning services to make your dream outdoor kitchen a stunning reality.
Don’t hesitate to call us on 1300 174 876 or send us an email at info@alfrescoplus.com.au for enquiries or more information.
